Nordic Autumn 4-Course Set Dinner

FINDS presents Nordic Autumn 4-Course Set Dinner to bring fresh special dishes. The starter includes Golden Beetroot Carpaccio & Smoked Beetroot Tartare or Fried Arctic Prawn Cakes.

The soup selection has Morel Mushroom Soup and Smooth Roasted Lobster & Salmon Soup. Main course specially recommends the signature Slow-Roasted Venison Tenderloin which takes tender part of venison and is slow-roasted to lock in the gravy, served with porcini & barley 'risotto' and brussels sprouts, topped with black currant red wine sauce.

The main dessert is Lingonberry Frangipane, using lingonberries known as European blueberries as the protagonist to make the famous French dessert, with raspberry, blueberry sauce, making it a perfect after-dinner dessert.

Serving Time: Daily 6pm to 10pm

Price: From HK$588 per person
Subject to a 10% service charge.